Pizza is a dish that people of all ages love. Adults and children cannot refuse delicious pizza with pepperoni and stretching cheese!
Everyone can find something they like – lush dough with lots of filling, or Italian crispy thin pizza. Either way, the combination of ingredients and quantity of dough can vary according to your wishes.
When you come to a pizzeria or restaurant, you are offered very specific types and recipes. You will not be able to choose your own ingredients and will have to be satisfied with what is brought to you.
But if you have the right pizza oven in your kitchen, you will be able to regulate both the quantity and quality of different ingredients. You’ll agree, it’s much better to get the perfect result for your taste without leaving home!
So what should you consider when buying a new pizza oven?
The size of the oven
The pizza ovens come in completely different sizes. If you are considering a home version, you need smaller models that you can place in your kitchen.
It’s worth noting that it’s easy to confuse the right model with a pizza oven that’s recommended for outdoor or backyard use.
We recommend that you first measure the free space where you plan to install your stove and whether you can connect it to gas or electricity.
Location
We have already mentioned that there are models for both outdoor and indoor use. You can install the oven for pizza in the gazebos outside the house as well as in your own kitchen.
In this article, we consider ovens for home use because it is a more convenient and practical option for personal use. If you are not going to open your own café or do not have a backyard, the kitchen unit is suitable for making the perfect Italian pizza.
Surface
Among the huge variety of models, there is also a variety of roasting surfaces. The quality of the pizza you can make depends on the way you cook and the methods you use.
Since most pizzas are baked without oil and parchment paper, you need to take care of non-stick coating. Most pizza ovens have a non-stick coating or ceramic stone to help you easily remove the finished product from the oven.
Now it is worth considering certain models of pizza ovens, which at the moment are the best representatives of such appliances for the kitchen.
Other great Home Pizza Ovens
1. Presto 03430 Pizzazz Plus Rotating Oven
The best of all the presented products is Presto 03430 Pizzazz Plus Rotating Oven. This device is ideal for all people who would like to make pizzas themselves.
Despite the fact that the pizza ovens are designed for making raw dough and delicious filling, you can even bake frozen pizza in it from the freezer. The non-stick surface is easy to remove and clean, so you can always keep it in top condition.
The Presto 03430 Pizzazz Plus Rotating Oven is considered a great device for home use, as it saves more than half the energy consumed by a regular oven. You can use it not only for making pizzas but also for other semi-finished products.
In fact, the Presto 03430 Pizzazz Plus Rotating Oven can be compared to the microwave. Rotating technology allows the product to be fully heated and to prepare even raw dough. The pizza will be crispy and delicious if you cook it properly. You can try and test the preparation of your favorite products, such as crispy toast or fish sticks.
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2. Camp Chef Artisan Pizza Oven 90
Ceramic stones often help cooks to prepare the dough with a perfectly crispy crust and structure. Camp Chef Artisan Pizza Oven was created as a real wood-burning pizza oven, so you are sure to get a delicious crust as a result.
It can be installed anywhere, whether in the kitchen, in the camp or in the courtyard. Heat regulation gives you the opportunity to cook not only homemade pizza but also a frozen version or to heat pizza from the restaurant.
The ceramic stone in Camp Chef Artisan Pizza Oven can cook pizzas up to 16 inches in diameter – which is the standard size of a pizza. The integrated temperature sensor and heat dissipation plates will give you the perfect result.
A recipe book comes with the Camp Chef Artisan Pizza Oven so you won’t experience failure with your new device.
It is a complete replica of the pizza cooking process in a real wood-fired oven, so you will get even better results than in a pizza restaurant near your home. The most important thing is that you can get pizza on thin dough in less than 5 minutes.
3. Wisco 421 Pizza Oven
If you’re not too concerned about the design of appliances in your kitchen or if everything is made in metallic tones, the Wisco 421 Pizza Oven is the right choice for you.
It does not have a modern or stylish design, but the device perfectly copes with its functionality. After buying the Wisco 421 Pizza Oven you do not even need a full-size oven – this device will give you all the features.
Fresh dough pizza will take only 10 minutes to prepare – even if you make pizza on the thick dough and with large sides. The Wisco 421 Pizza Oven guarantees you a constant high temperature – on average, it will warm up to 450-500 degrees Fahrenheit in 8-10 minutes.
The Wisco 421 Pizza Oven works perfectly with both shrimp and dough. You set the cooking temperature yourself according to the instructions, and the oven will not take up much space in the kitchen. You don’t need to heat a large oven to make an appetizer!
4. BakerStone Pizza Box, Gas Stove Top Oven
We want to tell you about a gas oven that will also allow you to bake the perfect Neopolitan pizza. The performance of the device directly depends on the gas pressure in your home, as well as the environmental conditions.
In addition to pizza, as with all such devices, you can easily prepare any dish. For example, meat or fish will get the perfect crust when using a cast-iron frying pan in BakerStone Pizza Box Gas Stove Top Oven.
All the use is as follows: you need to install the BakerStone Pizza Box, Gas Stove Top Oven on a gas burner on your stove, and the device will heat itself to the temperature you need. In fact, the pizza will be placed in the oven with the pizza peel and cooked on a special stone.
The same principle is used in a wood-burning oven – when the whole space is heated from a single heat source. In addition to the fact that you can use the BakerStone Pizza Box, Gas Stove Top Oven directly in the kitchen on the gas stove, you can also install it in a wood oven in the yard of your house or on a picnic.
5. Pizzacraft PC6000 Pizzeria Pronto Portable Outdoor Pizza Oven
Have you ever tasted pizza in a small restaurant in Italy? If so, you know that the most enjoyable thing about eating pizza is outdoors, enjoying the warm wind and the taste of the hot stuffing.
Pizzacraft PC6000 Pizzeria Pronto Portable Outdoor Pizza Oven gives you the opportunity to make pizzas with crispy and aromatic outdoor dough. It will be especially atmospheric if you and your family are camping or even decided to have a pizza evening.
It’s made in black and steel. The visor, which covers the pizza, is heat reflective, allowing you to melt the cheese and get the cheese crust. Pizzacraft PC6000 Pizzeria Pronto Portable Outdoor Pizza Oven is designed for use with a gas cylinder, so you will need to buy fuel.
The portable unit is easy to take with you on holiday. The cooking time will depend directly on the thickness of the dough you prefer. We recommend that you cook in Pizzacraft PC6000 Pizzeria Pronto Portable Outdoor Pizza Oven an oval-shaped pizza so that it does not move out at the most important moment.
6. Continental Electric PS-PO891 Pizza Oven
Continental Electric PS-PO891 Pizza Oven is ideal even for you to make pizza in your dorm room. If you and your neighbor are fans of real Italian pizza, we suggest you buy this oven and enjoy the food every night.
The 12 inches of perfect pizza will be cooked for about 8 minutes and the result will be stretched cheese, crispy crust on the dough and perfectly roasted base.
The Continental Electric PS-PO891 Pizza Oven heats up to almost 500 degrees, and the timer will always remind you of the food you’re cooking. It can be set for 30 minutes and you’ll hear a beep immediately afterward.
In addition to cooking from scratch, you can also use the Continental Electric PS-PO891 Pizza Oven as a microwave to heat up your food.
The cool touch-sensitive handle does not heat up even at the highest temperatures, so you can always open the oven and take out the pizza. To remove all crumbs or drops of melted cheese, you can simply pull out the tray and wash it easily.
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7. VEVOR Commercial Pizza Oven 2200W Stainless Steel Pizza Oven Countertop
Do you want to use the furnace not only for home but also for commercial purposes? Then you can use VEVOR Commercial Pizza Oven and use it in a small restaurant or cafe.
In addition to pizza, you can use the oven for universal purposes such as making pretzels or potato bread. The oven body is not heated, so you can use it both in the restroom and in the kitchen.
VEVOR Commercial Pizza Oven stainless steel is highly resistant to heat and prevents the risk of your burns. Thanks to the quick heat conduction of some oven materials, food heats up quickly and the dough is soaked in sauce.
There are cooling holes in the oven in order not to heat the case. For better results, you can buy an additional pizza stone.
For cooking fish, steaks and much more you can use additional tools such as cast-iron skillets. VEVOR Commercial Pizza Oven can work up to 2 hours, and you just need to put the pizza there.
Using a special pizza oven, you can always enjoy your home delicious pizza every day. Now you don’t have to go to a pizza restaurant or an Italian restaurant to try a delicious meal.
Even if you are a fan of Chicago style pizza or other kinds of pizza, you can repeat any of them with your kitchen device. You just have to choose the size and working method of the pizza oven, as well as find a place in your own kitchen for new appliances. Once installed, you can immediately start cooking an unusual dinner!
FAQ for home pizza oven buyers
1. Why does a pizza necessarily need high heat?
Preparation of pizzas always involves high temperatures, as this is important for proper dough preparation. The mixing of dough takes place in a special way so that sugar and starch form additional CO2 inside the structure.
The lushness of the final product and the crusts depends on the speed at which heat will pass into the dough.
It is also worth noting that usually all the stuffing is applied to the dough already in the finished form, so you only need to finish the dough. If there is not enough heat, the dough will become too thick and unpleasant.
2. What is the difference between home cooking pizza in the oven and in a special pizza oven?
The whole secret lies in the temperature, which is achieved only in a special oven. Usually the heating temperature of a standard oven – gas or electric – reaches only 220-240 degrees Celsius, while the temperature of the oven for pizza is much higher.
Your standard home oven will not allow you to cook real Italian pizza, with a fine crispy dough and sides. Most likely, without a pizza oven, you will end up with an open meat pie rather than a pizza.
3. Do you need a ceramic stone to make pizza?
Often you will hear in forums and among professionals that a ceramic stone is simply necessary when making a delicious pizza. In fact, ceramic stones can also help when baking bread. If you have already faced the problem of uneven heat distribution, the stone will correct this situation.
Thanks to its porous structure, it heats evenly and absorbs the humidity of the dough, forming a crispy crust and uniform baking. Of course, it does not have to be used when making pizza, but the stone will give you an additional advantage.
4. Can you cook any kind of pizza in a special oven or just a certain kind of pizza?
In total, there are 4 main types of pizza, which differ from each other in the thickness of the dough, as well as the amount of filling. Accordingly, there are different cooking methods and temperatures for them.
Modern pizza ovens are designed for multifunctional use – that is, you do not need to buy different devices for different types of pizza. The ovens are especially versatile – they can cook New York-style pizza, Chicago-style pizza, Neopolitan and Sicilian pizza.