Helen Merritt 
An ice cream scoop is an indispensable kitchen accessory for lovers of fillings, Eskimo, crème brûlée, and other sweet delicacies. In restaurants and cafes, the leading place among desserts by the number of orders is occupied by a beautiful dish consisting of ice cream balls. This beautifully decorated dessert is quite easy to prepare at … Read more
Finding a kitchen range hood that can handle even the most challenging air purification tasks is becoming easier and easier. A modernized extractor hood meets the most important requirements but can vary in terms of its structure and work. Let’s find out which types of extractor hoods are available to us today. If you are … Read more
Steam cooking is the delicate heat treatment of products. It preserves their useful properties and flavor. The most convenient are electric steamers, which are easy to use and do not take up much space. To select a quality product, you need to learn the basic functions and features of the equipment. The device works by … Read more
Topper will be an indispensable tool for you in the kitchen if eggs are always an integral part of your breakfast. We usually break eggs with a knife or other devices that are not designed for it at all. More often than not, this causes problems as the eggshell cracks and the particles get into … Read more
Splatter guard for a pan is a simple device that protects the stove, walls, floor, and other dishes from fat flying all over the kitchen during frying. It also has a burn protection, as droplets of oil often get on your face and even in your eyes. The lid is similar in shape to an … Read more
All Microplane products are manufactured in the USA. These grates are considered the best if you believe most of the culinary ratings. Their blades are much sharper than a regular grinder. Microplane uses high hardness stainless steel in its production. Steel 410 has high hardness and wear resistance, and steel 320 is absolutely not subject … Read more
A separate omelette pan should be in the kitchen of each ideal hostess. It has a thin bottom and walls that heat up as quickly as possible. In addition to classic frying pans, there are special frying pans for portioned omelets. Cells do not allow the mixture to flow, and each part remains intact with beautifully … Read more
The temperature in the oven is the key to cooking not only pizza but also other dishes. That’s why it’s important to be able to control fire. Distribute heat correctly in the roaster, increase or decrease the intensity of the fire, and much more. The cooking tools in the oven must be of such length … Read more
Washing dishes is an integral part of our lives that cannot be avoided. We eat daily, and after each cooking, there is a lot of dirty pots and pans left. Hand washing is a challenge that requires a lot of effort, time and patience. What’s more, detergents can irritate the delicate skin on your hands. … Read more
The butter dish is used for butter storage in the fridge and serving on the table. Despite the simplicity of this cookware, there are strict requirements for it. All of them are subject to the rules of storage of delicate perishable products. When choosing, you should pay attention to the material of manufacture, transparency, shape, size, … Read more